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Wine - Pinot Noir - Chile

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    Leyda

    Pinot Noir

    Made from 100% Pinot Noir, the juice undergoes cold maceration for 5 days and is then fermented in stainless steel tanks. The wine is left to age in stainless steel for ten months before bottling.
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    Root 1

    Pinot Noir

    Root 1 Pinot Noir is a deep ruby color with bright, intense aromas of cherry and raspberry.
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    Santa Carolina

    Pinot Noir

    Santa Carolina Pinot Noir is a garnet color with an aroma of strawberries and red currants. The palate of a medium body with a balanced structure and smooth acidity.

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