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Stouts
Dieselpunk Stout
A rousing, dark Stout — classic smooth and sweet, with a combination of roasted malts and hops that awakens robust chocolate and coffee flavors.
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Four in Hand Stout
Four in Hand Stout has a classic stout sweetness with chocolate and coffee notes.
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George Killian’s Irish Stout
George Killian’s Irish Stout has a rich, dark chocolate brown color and thick caramel-colored foam head. Slight coffee flavor with a chocolate finish.
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Guinness
Complex, robust taste, extremely full bodied, with the creamiest of aftertastes. Dark, yet inviting, Guinness Draught boasts hints of roasted barley and caramel. Surprisingly low in calories, it has just 125 for a 12oz.
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Guinness Extra Stout
This is it, the one that started it all. Crafted to perfection for over 200 years, Guinness Extra Stout is descended from the definitive West India Porter known as Extra Superior Porter. Crack it open, and the first sip tastes as fresh as ever. The unmist
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Leinenkugel Big Eddy Russian Stout
The Big Eddy Russian Imperial Stout was brewed at Leinenkugel’s tiny 10th street brewery in Milwaukee. This brew boasts a selection of 11 malts and grains balanced by three different and distinct hops. Dark and complex.
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Murphy's Irish Stout
Pasteurized in cans, bottles and kegs, with nitrogen. 4.3% in bottles. Contract brewed by Interbrew at Magor for Heineken the licence holder. Ingredients: Pale and chocolate malts, roasted barley, Target hops.
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Sam Adams Cream Stout
Is full-bodied with a roasted, chocolate malt note. Lingering sweet finish with some distinct coffee flavors. It has been referenced as the "cappuccino of beers" 4.9% ABV 3.8% ABW 189 calories per 12oz. Bottle
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Sheaf Stout
It’s a sweeter stout, with a tantalizing dry finish and a medium body. The flavors are quite complex and blend with each other well. Sheaf clocks in at 5.7% alcohol by volume; usually one would expect a stout with this much character to rate much higher o
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Sierra Nevada Stout
Creamy, malty, and full-bodied, the Sierra Nevada Stout is satisfyingly rich. Caramel and Black malts give the Stout its deep, dark color and pronounced roasted flavor.
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Stouts
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